Food Products

DASHIJIMAN KOMBUDASHI (昆布)


kombudashi1

1 LITRE

kombudashi2

1 LITRE x 6 BOTTLES

Origin: Japan

The product is a high concentration extract from high quality KELP (KOMBU) for use in various types of dishes such as stir fry dishes, sauces and soups [it can be used as a replacement for KELP (KOMBU) that is a key ingredient for ‘Buddha Jump over the Wall’ (佛跳墙)].

To extract the taste of KELP (KOMBU), many hours of boiling is required. Hence, the DASHIJIMAN KOMBUDASHI provides a fast and alternative instant way to obtain the taste of KELP (KOMBU) in your dishes in a cost effective way.